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Brownies Recipe

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Category:
Category:
Ingredients:  
Ingredients:  
2 cups sugar
4 eggs
1/2 cup shortening or margarine
1/2 cup cocoa powder
1/2 cup warm water

Beat sugar, eggs and shortening until creamy and white. Mix cocoa and warm water and mix well. Add to creamy mixture.

Then add:
1/2 cup milk
1 1/2 cup flour
1/2 tsp salt
1 tsp vanilla
chopped nuts
Directions:
Directions:
Grease and flour the pan. Bake at 350 degrees for 40 minutes in a 9 x 13 inch pan. Frost and sprinkle with nuts on top. This recipe is from Linda Frost, Rexburg, ID. Also fro the Eighteenth Ward Cookbook.

 

 

 

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