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"Fish, to taste right, must swim three times - in water, in butter, and in wine."--Polish Proverb

Poppy Seed Chicken Casserole Recipe

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This recipe for Poppy Seed Chicken Casserole is from Recipes from the Heart , one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
3 cups chicken breast, cooked and chopped
3/4 square melted butter
1 T Poppy seed
2 tubes of Ritz crackers
1 can cream of chicken soup
1/2 cup sour cream
Directions:
Directions:
Mix chicken, soup, and sour cream together. Crush Ritz crackers and mix with melted butter and poppy seeds. Put chicken mixture in casserole dish sprayed with non-stick spray. Put cracker mixture on top. Bake at 350 degrees for 30 minutes.

Canned chicken may be substituted.

 

 

 

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