"A man who was fond of wine was offered some grapes at dessert after dinner. "Much obliged," said he, pushing the plate aside; "I am not accustomed to take my wine in pills."--Jean Antheleme Brillat-Savarin, The Physiology of Taste

Dark and Stormy Recipe

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This recipe for Dark and Stormy, by , is from DAD's GOOD EATS , one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!

Contributor:  
Contributor:  
Tom Unwin

Category:
Category:

Ingredients:  
Ingredients:  
2 oz. dark rum*
3 oz. ginger beer**
1/2 oz. lime juice (optional)
Collins glass

Directions:
Directions:
1.Combine the rum, the ginger beer, and the lime juice in a tall glass full of ice cubes.
2. Stir.

Garnish with a lime wedge.

Number Of Servings:
Number Of Servings:
1
Preparation Time:
Preparation Time:
5 Min

 

 

 

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