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Grandma B's Homemade Egg Noodles Recipe

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This recipe for Grandma B's Homemade Egg Noodles, by , is from 9th Street Church of Christ Family & Friends Cookbook , one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!

Contributor:  
Contributor:  
Lena Bahlman

Category:
Category:

Ingredients:  
Ingredients:  
Egg
Water
Salt
Flour

Directions:
Directions:
Break egg into a mixing bowl Beat the egg. Tip the mixing bowl up to see how much there is. Add about the same amount of water. Add salt, to taste. Beat the egg, water and salt, stir in flour and mix until it is about the consistency of pie crust dough. Turn out onto a floured dough-board. Flour and roll the dough until it is thin. Let the dough dry for two or three hours, then roll it up and slice it. You can cook it immediately. Works great in chicken noodle soup

Personal Notes:
Personal Notes:
This was an oral recipe passed on to her children by Lena Bahlman.






"All I am or hope to be, I owe to my mother."---Abraham Lincoln

"Happiness is a dividend on a well-vested life."

When you eat the labor of your hands, You shall be happy, and it shall be well with you.
---Psalm 128:2 NKJV

 

 

 

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