"We should look for someone to eat and drink with before looking for something to eat and drink..."--Epicurus

Crock Pot Lasagna Recipe

  Tried it? Rate this Recipe:
 

 

This recipe for Crock Pot Lasagna, by , is from Recipes from the Heart , one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!

Contributor:  
Contributor:  
Beth Lefgren

Category:
Category:

Ingredients:  
Ingredients:  
1 pound ground beef
2 cloves garlic, minced
1 cup water
1 tsp salt
8 ounce package lasagna noodles, uncooked
1 1/2 cups or 12 ounce small-curd cottage cheese
1 medium onion, chopped
29 ounce can tomato sauce
6 ounce can tomato paste
1 tsp dried oregano
4 cups shredded mozzarella cheese
1/2 cup grated Parmesan

Directions:
Directions:
Cook beef, onion, and garlic together in saucepan until browned. Drain. Stir in tomato sauce, water, tomato paste, salt and oregano. Mix well. Spread one-fourth of meat sauce in ungreased slow cooker. Arrange one third of noodles over sauce. Combine the cheeses. Spoon one-third of mixture over noodles. Repeat layers twice. Top with remaining meat sauce. Cover. Cook on LOW 4-5 hours.

 

 

 

Learn more about the process to create a cookbook -- or
Start your own personal family cookbook right now!  Here's to good eating!

Search for more great recipes here from over 500,000 in our family cookbooks!

 

Bookmark and Share

 

 

1W  

Cookbooks are great for Holiday Gifts, Wedding Gifts, Bridal Shower ideas and Family Reunions!

*Recipes and photos entered into the Family Cookbook Project are provided by the submitting contributors. All rights are retained by the contributor. Please contact us if you believe copyright violations have occurred.


Search for more great recipes here from over 500,000 in our family cookbooks!