"Do vegetarians eat animal crackers?"--Unknown

CHOCOLATE PEANUT CLUSTERS Recipe

  Tried it? Rate this Recipe:
 

 

This recipe for CHOCOLATE PEANUT CLUSTERS, by , is from Debbi's Cookbook, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!

Contributor:  
Contributor:  
Ashly Dobyns

Category:
Category:

Ingredients:  
Ingredients:  
1 (16 oz.) can salted dry roasted peanuts
1 (16 oz.) can unsalted dry roasted peanuts
1 (12 oz.) package semi-sweet chocolate morsels
1 (4 oz.) package Baker's German chocolate
32 oz. white almond bark

Directions:
Directions:
Spray crock pot with cooking spray. Place peanuts in the bottom of the crock pot,
mixing salted and unsalted peanuts together. Add morsels, German chocolate, and bark.
Cover and cook on low setting for 90 minutes.
After allotted time, stir so that all the contents are well combined.
Cook an extra 15 minutes if chocolate is not completely melted.
Line baking sheets with wax paper.
Place rounded spoonfuls onto wax paper and allow to cool

 

 

 

Learn more about the process to create a cookbook -- or
Start your own personal family cookbook right now!  Here's to good eating!

Search for more great recipes here from over 500,000 in our family cookbooks!

 

Bookmark and Share

 

 

1W  

Cookbooks are great for Holiday Gifts, Wedding Gifts, Bridal Shower ideas and Family Reunions!

*Recipes and photos entered into the Family Cookbook Project are provided by the submitting contributors. All rights are retained by the contributor. Please contact us if you believe copyright violations have occurred.


Search for more great recipes here from over 500,000 in our family cookbooks!