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"As I ate the oysters with their strong taste of the sea and their faint metallic taste that the cold white wine washed away, leaving only the sea taste and the succulent texture, and as I drank their cold liquid from each shell and washed it down with the crisp taste of the wine, I lost the empty feeling and began to be happy, and to make plans."--Ernest Hemingway

Impossible Pie Recipe

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This recipe for Impossible Pie is from Auger Family Cookbook, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
2 c. milk
1 c. Flaked coconut
4 eggs
1 tsp. vanilla
½ c. flour
8 Tbs. butter
¾ c. sugar
¼ tsp. nutmeg for top
Directions:
Directions:
Mix all ingredients in a blender and pour into a greased and floured pie plate and bake @ 350º for 45 minutes.
It makes its own crust and tastes like a coconut cream pie.
Number Of Servings:
Number Of Servings:
6 Servings
Preparation Time:
Preparation Time:
Prep: 5 min. Total time: 50 min.
Personal Notes:
Personal Notes:
Really delicious on it's own or with your favorite ice cream.

 

 

 

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