Easy Chicken Spaghetti Recipe

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This recipe for Easy Chicken Spaghetti is from 9th Street Church of Christ Family & Friends Cookbook , one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!


Category:	Category: Chicken, Poultry

Ingredients:	Ingredients: 4 or 5 boneless chicken breasts, boiled and chopped 1 cup chicken broth 1 12 oz. pkg. spaghetti (best if cooked in chicken broth) 2 cans cream of mushroom or cream of chicken soup 1 can Ro-Tel (chopped) 1 (1 lb.) pkg. Velveeta Cheese

Directions:	Directions: Boil chicken breasts for 1 hour. Remove from water and chop into bite size pieces. Reserve 1 cup of broth. Use rest of broth to boil spaghetti in. Cook spaghetti according to package directions and set aside. Mix together in large saucepan, over low heat, soups, Ro-Tel and 1 cup chicken broth. Mix in cooked, chopped chicken and cooked spaghetti. When thoroughly mixed, add chopped up Velveeta. Stir until cheese melts.

Number Of Servings:	Number Of Servings: 8
Personal Notes:	Personal Notes: "Good" "Greater love hath no man than this, that a man lay down his life for his friends." --Jesus

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Easy Chicken Spaghetti Recipe

Category:

Category:

Ingredients:

Ingredients:

Directions:

Directions:

Number Of Servings:

Number Of Servings:

Personal Notes:

Personal Notes: