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Bread Sticks (One Hour) Recipe

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This recipe for Bread Sticks (One Hour), by , is from Recipes from the Heart , one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!

Contributor:  
Contributor:  
Shirley Anderson

Category:
Category:

Ingredients:  
Ingredients:  
1 1/2 cups hot water
3 cups flour
1 1/2 tsp salt
2 T sugar
1 T yeast

Directions:
Directions:
Knead three minutes. (Dough is sticky) Rest for 10 minutes. Melt 1 cube margarine in jelly roll pan. Roll out dough on floured surface. Cut in desired lengths. Place on pan turning over to coat each side with margarine. Rest 15-20 minutes. Bake at 350 degrees for about 20 minutes.

 

 

 

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