"We are living in a world today where lemonade is made from artificial flavors and furniture polish is made from real lemons."--Alfred E. Newman


  Tried it? Rate this Recipe:


This recipe for 4 INGREDIENT PASSOVER PANCAKES is from Holiday recipes for a cause, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!



2 large eggs (or 1 extra large egg)
1 ripe banana
2 Tbsp almond butter
1 tsp cinnamon

Optional Toppings:

chocolate chips
toasted coconut
pure maple syrup

Heat a nonstick skillet over medium heat until very hot, around 3-5 minutes.
In a bowl, mash the banana with a fork. Whisk in the eggs then add the almond butter and cinnamon and stir to combine.
You can add chocolate chips, blueberries or anything else you can think of to the batter.
With an ice cream scoop or large spoon, pour the batter on to the skillet and cook on one side until bubbles form around the edges of the pancakes, around 3 minutes, then flip and cook for 1 minute.
Remove the cooked pancakes from the skillet, stack, top with pure maple syrup and other fun toppings and eat!




Learn more about the process to create a cookbook -- or
Start your own personal family cookbook right now!  Here's to good eating!

Search for more great recipes here from over 1,500,000 in our family cookbooks!


Bookmark and Share




Cookbooks are great for Holiday Gifts, Wedding Gifts, Bridal Shower ideas and Family Reunions!

*Recipes and photos entered into the Family Cookbook Project are provided by the submitting contributors. All rights are retained by the contributor. Please contact us if you believe copyright violations have occurred.

Search for more great recipes here from over 1,500,000 in our family cookbooks!