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"He that but looketh on a plate of ham and eggs to lust after it hath already committed breakfast in his heart."--C. S. Lewis

Noodles Recipe

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This recipe for Noodles is from Treasured family Recipes, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
2-4 chicken breasts or whole chicken
2-3 eggs
yellow food coloring
1 cup cold broth or ( ½ cup broth and ½ cup water.)
½ teaspoon salt
self-rising flour

Additional recipe by mom making noodles
Large dutch oven half full of chicken broth
3 eggs well beaten
1½ cups broth including some fat from broth cooled down as with cold water or ice cube.
several drops of yellow few coloring
Self rising flour enough to make dough stiff.
Directions:
Directions:
Beat eggs; add a drop of yellow food coloring. Add either 1 cup of cold broth or ½ cup broth with ½ cup water. Liquid has to be cold. Add salt and flour. Add flour enough to make dough stiff. Roll out on floured surface. Cut into ¼ to ½ inch width noodles. Mom cut these noodles narrow but they were long. Let noodles rest on surface. Toss noodles in flour on surface. Drop into boiling broth after removing boiled chicken.
Personal Notes:
Personal Notes:
This was one of our favorite meals prepared by our mother.

 

 

 

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