"Do vegetarians eat animal crackers?"--Unknown

Barledue Recipe

  Tried it? Rate this Recipe:
 

 

This recipe for Barledue, by , is from The Slattery Family Cookbook Project, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!

Contributor:  
Contributor:  
Kristin Slattery

Category:
Category:

Ingredients:  
Ingredients:  
8 oz pkg Cream Cheese
1/2 Pt whipping cream
7 oz jar lingonberries or
7 oz jar Currant Jelly

Directions:
Directions:
Whip cream unit it peaks
mix cream cheese into whipped cream and mix until smooth

Spread unto bottom of small dish
spread berries over
refrigerate at least 24 hours

Number Of Servings:
Number Of Servings:
8
Preparation Time:
Preparation Time:
10 minutes
Personal Notes:
Personal Notes:
A favorite dish for Thanksgiving

 

 

 

Learn more about the process to create a cookbook -- or
Start your own personal family cookbook right now!  Here's to good eating!

Search for more great recipes here from over 500,000 in our family cookbooks!

 

Bookmark and Share

 

 

1W  

Cookbooks are great for Holiday Gifts, Wedding Gifts, Bridal Shower ideas and Family Reunions!

*Recipes and photos entered into the Family Cookbook Project are provided by the submitting contributors. All rights are retained by the contributor. Please contact us if you believe copyright violations have occurred.


Search for more great recipes here from over 500,000 in our family cookbooks!