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Pecan Pie Recipe

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This recipe for Pecan Pie is from The Stuckey Family Cookbook (2nd Ed), one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
3 eggs
⅔ c sugar
⅓ c melted butter
½ tsp salt
1 c dark syrup
1 c pecans
1 tsp vanilla
1 unbaked pie shell
Directions:
Directions:
Heat syrup and butter until melted. Beat eggs and add sugar. Beat eggs and add sugar. Pour into melted syrup and add pecans, vanilla, and salt. Pour into pie shell. Bake until thick at 350º until done approximately 40-50 minutes.
Number Of Servings:
Number Of Servings:
1 pie

 

 

 

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