Strawberry Pretzel Salad Recipe
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Category: |
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Ingredients: |
Ingredients: 2 2/3 c. Broken Pretzel. Just run over them with a rolling pin leaving small pieces not dust. 3 Tbsp Sugar 1 1/2 sticks of Butter or Margarine 1 pkg Cream Cheese (8 oz) 1 qt. Strawberries 1 med Cool Whip (8 or 9 oz) 1 c. Powdered Sugar 1 pkg Strawberry Jell-O (6 oz)
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Directions: |
Directions:Bottom Layer: Melt butter, add pretzels and sugar. Mix well. Spray 13 x 9 dish with Pam. Pat mixture down evenly over bottom of the dish. Bake at 350 degrees for 10 minutes. Let cool.
Middle Layer: Beat together cream cheese and powdered sugar. Fold in cool whip.Fold onto bottom layer.
Top Layer: Dissolve Jell-O in 2 cups of boiling water. Cool down and add fresh cut up strawberries. (May need to add some cold water). If using frozen berrries, add them to the hot Jello-O. Frozen berries cause the gelatin to set. Pour Jell-O and berries into dish.
Chill until set. |
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Personal
Notes: |
Personal
Notes: This used to be my "go-to" pot luck dish. Easy and the salty flavor and crunchy texture of the baked pretzel layer is a wonderful contrast to the sweet berries and whipped cream.
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