Click for Cookbook LOGIN
"Fish, to taste right, must swim three times - in water, in butter, and in wine."--Polish Proverb

Cracker Jacks Recipe

  Tried it? Rate this Recipe:
 

 

This recipe for Cracker Jacks is from Nowell Family Cookbook, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!


Category:
Category:

Ingredients:  
Ingredients:  
2 c. brown sugar
1 c. corn syrup
2 sticks margarine
½ tsp. baking soda
2 gal. popped corn
1 c. peanuts

Directions:
Directions:
Mix together brown sugar, syrup and margarine; boil 5 minutes. Remove from heat; add baking soda. Pour over popped corn and peanuts. Bake at 250º or 300º for 1 hour. Stir mixture every 15 minutes.

 

 

 

Learn more about the process to create a cookbook -- or
Start your own personal family cookbook right now!  Here's to good eating!

Search for more great recipes here from over 1,500,000 in our family cookbooks!

 

 

 

17W  

Cookbooks are great for Holiday Gifts, Wedding Gifts, Bridal Shower ideas and Family Reunions!

*Recipes and photos entered into the Family Cookbook Project are provided by the submitting contributors. All rights are retained by the contributor. Please contact us if you believe copyright violations have occurred.


Search for more great recipes here from over 1,500,000 in our family cookbooks!