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"The tradition of Italian cooking is that of the matriarch. This is the cooking of grandma. She didn't waste time thinking too much about the celery. She got the best celery she could and then she dealt with it."--Mario Batali

Cheesy Bacon Ball Recipe

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This recipe for Cheesy Bacon Ball is from The Hux Family Cookbook , one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
2 packs softened cream cheese
1/4 cup green onion
1/2 cup shredded cheddar cheese
1 cup crumbled, cooked bacon
1/2 pack ranch seasoning
Directions:
Directions:
Mix softened cream cheese until fluffy. Mix in green onions, shredded cheese, ranch seasoning and half of the bacon. Cover and place in fridge until firm. Remove from fridge, roll into a ball and cover with the other half of crumbled bacon. Place back in fridge for an hour before serving. Serve with crackers!

 

 

 

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