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24 hour sweet pickles Recipe

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This recipe for 24 hour sweet pickles is from The Family Secrets Cookbook Project, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
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Ingredients:  
Ingredients:  
no Ingredients listed
Directions:
Directions:
Soak over night in:
I cup salt
4 quarts water
Drain.
Boil in covered pan in I pint vinegar, 2 quarts water and 2 tsp. turmeric for 20 minutes
Drain thoroughly
Rinse in cold water.
Pack in bottles.
Add 10 cups sugar, 5 cups vinegar, 4 cups water and 2 handfuls of pickling spice in bag.
Boil for 30 minutes.
Pour over pickles and seal.

 

 

 

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