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Raisin Custard Pie Recipe

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This recipe for Raisin Custard Pie is from The Family Secrets Cookbook Project, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
1 lg pkg of jell-o pudding and pie filling
1 C raisins
1 C thawed cool whip
1 tsp or cinnamon to taste
Directions:
Directions:
Cook pie filling and let chill thouroughly. Steep raisins for 5 min- drain well and blot w/ paper towel. Fold all other ingredient into pie filling- fold in raisins. Spoon into 2 cooked pie shells. Garnish with cinnamon and whipped cream.

 

 

 

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