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"After all the trouble you go to, you get about as much actual "food" out of eating an artichoke as you would from licking 30 or 40 postage stamps."--Miss Piggy

Praline Pecan Crunch Recipe

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This recipe for Praline Pecan Crunch is from Taste and see that the Lord is good. Psalms 34:8, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
8 cup Original Quaker Oat Squares cereal
2 cup pecan pieces
1/2 cup light corn syrup
1/2 cup packed brown sugar
1/4 cup margarine
1 tsp vanilla
1/2 tsp baking soda
Directions:
Directions:
Heat oven to 250*. Combine cereal and pecans in 9x13 pan; set aside.
Combine corn syrup, brown sugar, and margarine in a 2 cup microwave safe bowl.
Microwave on high 1.5 mins; stir. Microwave 1/2 to 1.5 mins more or until boiling. Stir in vanilla and baking soda and pour over cereal mixture; stir to coat evenly.
Bake 1 hour; stirring every 20 mins. Spread on baking sheet to cool; break into pieces.

 

 

 

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