"After all the trouble you go to, you get about as much actual "food" out of eating an artichoke as you would from licking 30 or 40 postage stamps."--Miss Piggy

Cream Cheese Breakfast Squares Recipe

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This recipe for Cream Cheese Breakfast Squares, by , is from Taste and see that the Lord is good. Psalms 34:8, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!

Mary Jacobs


2pkg crescent rolls
2 8oz pkg cream cheese
1 cup sugar
1 tsp vanilla
1/2 cup melted butter
1/4 cup sugar
1 tsp cinnamon

Preheat oven to 350*
Unroll and place 1pkg of crescent rolls in bottom of 13x9 pan
Cream together the cream cheese, 1 cup sugar and vanilla and spread on top
Unroll and place the 2nd pkg of crescent rolls on top
Pour the melted butter on top
Mix the 1/4 cup sugar with 1 tsp cinnamon and sprinkle over the top
Bake at 350* for approximately 25 minutes




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