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Chocolate Chip Pound Cake Recipe

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This recipe for Chocolate Chip Pound Cake is from The Family Meal, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
1 box yellow cake mix (with pudding in the the mix)
1 small box chocolate instant pudding mix
½ c sugar
¾ c vegetable oil
¾ c water
4 large eggs
8 oz. sour cream
1 c mini semi-sweet chocolate chips
sifted powdered sugar
Directions:
Directions:
Combine first 3 ingredients. Stir with a wire whisk to remove lumps. Add oil, water, and the next 2 ingredients. Stir with wooden spoon until smooth. Stir in chocolate chips. Pour into a greased and floured Bundt pan. Bake at 350º for 1 hour or until a toothpick comes out clean. Cool on wire rack for 10 minutes. Remove from pan, and cool completely on wire rack. Sprinkle with powdered sugar.
Can be made in 2 loaf pans or in mini loaves for gifts.

 

 

 

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