"I don't think America will have really made it until we have our own salad dressing. Until then we're stuck behind the French, Italians, Russians and Caesarians."--Pat McNelis

Oriental Salad Recipe

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This recipe for Oriental Salad, by , is from Family Favorites, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!

Contributor:  
Contributor:  
Mary Decker

Category:
Category:

Ingredients:  
Ingredients:  
1 16 oz. pkg cole slaw mix
2 bunches green onions, chopped with green parts
1 small pkg Planters sunflower seeds (without shells)
2 small pkg Planters sliced almonds
2 pkg Oriental Ramen noodles, crushed up

Dressing
⅓ cup sugar
cup Canola oil
cup white wine vinegar
2 pkg Ramen seasoning (from noodle pkg)



Directions:
Directions:
You can bake seeds at 375 on cookie sheet for 5-7 min. to brown (if desired), and cool.

Mix all dry ingredients.

Stir all dressing ingredients and refrigerate until ready to serve. Toss salad ingredients. Stir in dressing.

 

 

 

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