"The trouble with eating Italian food is that five or six days later you're hungry again."--George Miller

APPLE STRUDEL Recipe

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This recipe for APPLE STRUDEL, by , is from THE DULEK-BARTZ FAMILY FAVORITES COOKBOOK, one of the cookbooks created at FamilyCookbookProject.com. We help families or individuals create heirloom cookbook treasures.

Contributor:  
Contributor:  
Dolores Dulek-Bartz

Category:
Category:
 


Ingredients:  
Ingredients:  
1 c. brown sugar
1 c. oatmeal
1 c. flour
1/2 c. butter

Directions:
Directions:
Mix and pat in 8x8 pain. Save some for top.
 

FILLING


Ingredients:  
Ingredients:  
4 c. apples
1 c. white sugar
1/4 c. flour
1 tsp. cinnamon

Directions:
Directions:
Mix and put in crust. Add remaining crust on top. Bake for 12 minutes.

Number Of Servings:
Number Of Servings:
1
Preparation Time:
Preparation Time:
1

 

 

 

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