2-3 T Olive Oil 2-3 cloves of Garlic, diced 1 onion diced 28 oz. Tomato Sauce 2-3 t. Italian Seasoning Salt and Pepper to taste
1. Heat oil in a large saucepan over medium heat. Saute garlic and onion until aromatic and tender. 2. Stir in tomato sauce and Italian seasoning. Reduce heat to low and simmer for at least 20 minutes. 3. Season with salt and pepper to taste.
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