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Chocolate Chip Pudding Cookies Recipe

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This recipe for Chocolate Chip Pudding Cookies, by , is from Blended with Love, one of the cookbooks created at FamilyCookbookProject.com. We help families or individuals create heirloom cookbook treasures.

Contributor:  
Contributor:  
From Linda's recipe box

Category:
Category:

Ingredients:  
Ingredients:  
2 cups flour
1 tsp. baking soda
1 cup butter, softened
cup granulated sugar
(I add an extra 2 Tbsp. sugar)
cup light brown sugar
1 sm. instant vanilla pudding mix
1 tsp. vanilla
2 eggs
1 (12 oz.) pkg. chocolate chips

Directions:
Directions:
Combine the flour and baking soda. Set aside. Mix the butter, brown sugar, white sugar, pudding mix and vanilla. Beat until creamy. Add the eggs and mix well. Gradually stir in the flour mixture. Stir in the chocolate chips. Drop by teaspoonful unto ungreased cookies sheets..

Bake at 350 for 9-11 minutes or until golden brown. They may not seem fully baked, but they are. Don't over bake.

 

 

 

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