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Pecan Pretzel Strawberry Salad Recipe

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This recipe for Pecan Pretzel Strawberry Salad is from Blended with Love, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
1 cup crushed pretzels
½ cup chopped pecans
¾ cup brown sugar
¾ cup butter melted

8 oz. cream cheese, softened
½ cup granulated sugar
1 tsp. vanilla
3 cups Cool Whip
3 cups diced strawberries
Directions:
Directions:
Mix together crushed pretzels, chopped pecans, brown sugar and melted butter. Spread on a large baking sheet that has sides. Bake at 400 º for 7 minutes. Cool mixture. Then break into small pieces.

Beat together the cream cheese, sugar and vanilla. Fold in the Cool Whip. Cover and store in the fridge. Before serving, fold in the strawberries and the sugared pretzels/pecans.

 

 

 

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