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PUMPKIN CRANBERRY BREAD Recipe

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This recipe for PUMPKIN CRANBERRY BREAD, by , is from THE DULEK-BARTZ FAMILY FAVORITES COOKBOOK, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!

Contributor:  
Contributor:  
Dolores Dulek-Bartz

Category:
Category:
 


Ingredients:  
Ingredients:  
3 1/2 c. flour
1 1/2 c. sugar
2 tsp. pumpkin spice
1 tsp. baking soda
1 tsp. baking powder
1/2 tsp. salt
1 can - whole cranberries sauce
1 15 oz. can of pumpkin
3/4 c. pecans
2/3 c. vegetable oil
4 eggs

Directions:
Directions:
Makes 2 loaves. Bake at 350 for 65 minutes.
 

GLAZE


Ingredients:  
Ingredients:  
1 c. powdered sugar
1/4 c. orange juice
1/2 tsp. allspice

Directions:
Directions:
Glaze the loaves of bread.

Number Of Servings:
Number Of Servings:
2
Preparation Time:
Preparation Time:
1 1/2 hours

 

 

 

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