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"Red meat is not bad for you. Now blue-green meat, that's bad for you!"--Tommy Smothers

CHRISTMAS NOUGATS Recipe

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This recipe for CHRISTMAS NOUGATS is from THE DULEK-BARTZ FAMILY FAVORITES COOKBOOK, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
1/4 c. butter
3/4 c. shortening
1 tbsp. vanilla
1 tsp. almond extract
1/2 c. powdered sugar
1/2 c. chopped nuts
2 c. flour
1 tsp. baking powder
1/2 tsp. salt
Directions:
Directions:
Cream shortening, sugar and butter. Blend in vanilla and almond. Add nuts. Sift flour and salt, add to creamed mixture and mix until dough is smooth and well blended. Shape into small balls and flatten slightly. Then decorate. Bake at 325º for 25 minutes.
Number Of Servings:
Number Of Servings:
1
Preparation Time:
Preparation Time:
1 hour

 

 

 

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