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"There is nothing better on a cold wintry day than a properly made pot pie."--Craig Claiborne

Fiesta Black Bean Salad Recipe

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This recipe for Fiesta Black Bean Salad is from Favorite Family Recipes, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
½ cup chopped cilantro leaves
2 cups chopped tomato
2 cups chopped tomato
2 cups chopped yellow pepper
1 cup yellow corn
16 oz. black beans (drained)
2 cloves garlic, chopped
juice from 2 limes
1 Tbsp. red wine vinegar
¼ cup olive oil
2 tsp. hot pepper sauce
Salt to taste
Directions:
Directions:
Combine and mix the chopped cilantro leaves, tomato, yellow pepper, corn and black beans. Add the chopped garlic, lime juice, red wine vinegar, olive oil, hot pepper sauce and salt. Gently toss all the ingredients and serve.
Personal Notes:
Personal Notes:
This is great with tacos or fajitas as a side dish.

 

 

 

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