"We are living in a world today where lemonade is made from artificial flavors and furniture polish is made from real lemons."--Alfred E. Newman

RICE MEAT BALLS Recipe

  Tried it? Rate this Recipe:
 

 

This recipe for RICE MEAT BALLS, by , is from IS THERE ANYTHING GOOD TO EAT?, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!

Contributor:  
Contributor:  
Catherine (Reedy) Martin (Mam Mam)

Category:
Category:

Ingredients:  
Ingredients:  
1 c. Minute Rice
1 lb. ground beef
1 egg, slightly beaten
2 tsp. grated onion
2 tsp. salt
1/8 tsp. marjoram
Dash pepper
2 1/2 c. tomato juice*
1/2 tsp. sugar

*Or use two 8-ounce cans tomato sauce mixed with 1/2 cup water.

Directions:
Directions:
Combine Minute Rice (right from box) with beef, egg, onion, salt, marjoram, pepper and 1/2 c. of tomato juice. Mix lightly. Shape mixture into 18 balls and place in skillet. Add 1/2 tsp. sugar to the remaining 2 cups of tomato juice. Pour juice over meat balls in skillet. Bring mixture to a boil. Reduce heat and simmer, covered 15 minutes, basting occasionally. Makes 6 servings, 3 meat balls each.

Number Of Servings:
Number Of Servings:
6
Personal Notes:
Personal Notes:
Don't remember ever having this (must have been too full of fudge)! Rhonda

 

 

 

Learn more about the process to create a cookbook -- or
Start your own personal family cookbook right now!  Here's to good eating!

Search for more great recipes here from over 500,000 in our family cookbooks!

 

Bookmark and Share

 

 

1W  

Cookbooks are great for Holiday Gifts, Wedding Gifts, Bridal Shower ideas and Family Reunions!

*Recipes and photos entered into the Family Cookbook Project are provided by the submitting contributors. All rights are retained by the contributor. Please contact us if you believe copyright violations have occurred.


Search for more great recipes here from over 500,000 in our family cookbooks!