"Everything I eat has been proved by some doctor or other to be a deadly poison, and everything I don't eat has been proved to be indispensable for life. But I go marching on."--George Bernard Shaw

CHERRY PUDDING CAKE Recipe

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This recipe for CHERRY PUDDING CAKE, by , is from IS THERE ANYTHING GOOD TO EAT?, one of the cookbooks created at FamilyCookbookProject.com. We help families or individuals create heirloom cookbook treasures.

Contributor:  
Contributor:  
Catherine (Reedy) Martin (Mam Mam)

Category:
Category:

Ingredients:  
Ingredients:  
1 c. sugar
1 egg
2 tbsp. butter
2 c. flour
1 c. milk
2 tsp. baking powder
pinch of salt
1 pint berries

Mam Mam used sour cherries in this!

Directions:
Directions:
350F for 30 to 40 minutes.
This you can eat with milk.

Preparation Time:
Preparation Time:
30 to 40 min.

 

 

 

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