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CHERRY PUDDING CAKE Recipe

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This recipe for CHERRY PUDDING CAKE, by , is from IS THERE ANYTHING GOOD TO EAT?, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!

Contributor:  
Contributor:  
Catherine (Reedy) Martin (Mam Mam)

Category:
Category:

Ingredients:  
Ingredients:  
1 c. sugar
1 egg
2 tbsp. butter
2 c. flour
1 c. milk
2 tsp. baking powder
pinch of salt
1 pint berries

Mam Mam used sour cherries in this!

Directions:
Directions:
350F for 30 to 40 minutes.
This you can eat with milk.

Preparation Time:
Preparation Time:
30 to 40 min.

 

 

 

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