"The tradition of Italian cooking is that of the matriarch. This is the cooking of grandma. She didn't waste time thinking too much about the celery. She got the best celery she could and then she dealt with it."--Mario Batali

Hot Fudge Sauce Recipe

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This recipe for Hot Fudge Sauce, by , is from Taste and see that the Lord is good. Psalms 34:8, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!

Contributor:  
Contributor:  
Rose Rinaldi

Category:
Category:

Ingredients:  
Ingredients:  
1 cup sugar
4T. cocoa
1/2 milk
2T. butter or margarine
1/2 tsp vanilla
1/8 tsp. salt
1 T. flour

Directions:
Directions:
Mix sugar, cocoa and flour together. Add milk and boil for 2 minutes in medium saucepan, stirring constantly over medium heat. Remove from heat and add salt, butter and vanilla. Use immediately and store remaining sauce in refrigerator.

 

 

 

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