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Banana Pudding Recipe

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This recipe for Banana Pudding, by , is from Vallejo Family Cookbook, one of the cookbooks created at FamilyCookbookProject.com. We help families or individuals create heirloom cookbook treasures.

Contributor:  
Contributor:  
Pamela Vallejo

Category:
Category:

Ingredients:  
Ingredients:  
3 cups milk
2 small pkgs. instant vanilla pudding
1 can Eagle Brand milk
1 large container Cool Whip
1 tsp. vanilla
6-8 bananas
vanilla wafers

Directions:
Directions:
Mix milk and instant pudding. Stir in Eagle brand milk. Fold in cool whip and vanilla. Layer with cookies and sliced

bananas. Top with crushed vanilla wafers and chopped pecans.

Number Of Servings:
Number Of Servings:
8-10 servings
Preparation Time:
Preparation Time:
20 minutes
Personal Notes:
Personal Notes:
This is a family recipe from my aunt Sophia my mother Jane's oldest sister. Gabriel loves anything banana so this is a big favorite for him and all my boys!

 

 

 

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