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Planked Brie Recipe

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This recipe for Planked Brie is from The Smith Family 2018 Reunion Cookbook, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
1 plank of wood, soaked
½ # Brie wheel (large one from Costco)
2 heads of garlic, peeled
½ c. olive oil
2 Green Onions, fine chopped
1 Roasted Red Bell Pepper, finely chopped
2 T. fresh Thyme, fine chopped
2 T. Balsamic Vinegar
2 tsp. coarse Black Pepper
Salt
Directions:
Directions:
Scrape rind off top of Brie. Simmer garlic cloves in oil to soften (or roast), 20 minutes. Mash garlic w/fork. Add rest of ingredients. Season to taste. Mound on Brie.

Place soaked plank on grill. Close lid. Bake 10 minutes until plank is smoking & crackling. Place cheese on plank. Close lid. Plank-bake 10-12 minutes. Cheese begins to melt & bubble. Serve with crackers or bread.


Variations we have tried include mushrooms, sundried tomatoes, pizza. Feel free to vary herbs & veges.

You can microwave the wheel of Brie for a few minutes to be sure it melts enough.
Personal Notes:
Personal Notes:
Frugal hint. Buy a length of UNTREATED wood. Cut to size, leaving room for the "ooze".

 

 

 

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