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"The tradition of Italian cooking is that of the matriarch. This is the cooking of grandma. She didn't waste time thinking too much about the celery. She got the best celery she could and then she dealt with it."--Mario Batali

Banana Nut Bread Recipe

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This recipe for Banana Nut Bread is from The Hunnicutt Family Cookbook, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
2 cups flour
1/2 cup butter
1/2 cup sugar
1 egg
1 tsp baking soda
3/4 tsp salt
1 cup crushed bananas
1/2 cup milk
1 cup walnuts
Directions:
Directions:
Cream together butter & sugar. Add dry ingredients, then bananas & milk.

Bake in greased loaf pan at 350º for 45 - 55 minutes.

 

 

 

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