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"Plain fresh bread, its crust shatteringly crisp. Sweet cold butter. There is magic in the way they come together in your mouth to make a single perfect bite."--Ruth Reichl

Broccoli Cornbread Recipe

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Category:
Category:
Ingredients:  
Ingredients:  
1 box frozen broccoli cooked and drained
1 box Jiffy corn muffin mix
1 stick butter or margarine
½ c cottage cheese
4 eggs
Directions:
Directions:
1. Preheat oven to 350º.
2. Mix all ingredients.
3. Pour mixture into sprayed 8x8 pan.
4. Cook for 30 minutes.
Personal Notes:
Personal Notes:
Doubles very well - use 9x13 pan and increase cooking time to 45-50 minutes.

 

 

 

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