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Cauliflower with cheese sauce Recipe

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This recipe for Cauliflower with cheese sauce is from The Johnson Family Cookbook , one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
1 head cauliflower
2 T. butter, melted
1 T. flour
1 c. milk
Dash salt and pepper
1 c. American cheese, grated
Directions:
Directions:
Cook whole cauliflower in boiling salted water to cover, about 15 minutes or til tender. Drain. Place in serving dish and cover with cheese sauce.

Cheese sauce:
Blend butter and flour together. Add milk and boil until thickened. Add seasonings and cheese and continue to heat, stirring constantly until cheese is melted.
Number Of Servings:
Number Of Servings:
makes 1 and 3/4 cups

 

 

 

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