"The belly rules the mind."--Spanish Proverb

Easy Cheesy Lemon Bars Recipe

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This recipe for Easy Cheesy Lemon Bars, by , is from The Family Meal, one of the cookbooks created at FamilyCookbookProject.com. We help families or individuals create heirloom cookbook treasures.

Contributor:  
Contributor:  
Debbi Clonts

Category:
Category:

Ingredients:  
Ingredients:  
1 box lemon supreme cake mix
c. butter, melted
1 egg, slightly beaten
1 can lemon frosting mix
8 oz. cream cheese, softened
2 eggs
Small jar maraschino cherries, drained and halved

Directions:
Directions:
Combine cake mix, butter, and 1 slightly beaten egg. Mix with fork until moist. Pat in 9x13 pan, greased on bottom only. Blend frosting into cream cheese, reserving cup of the mixture. Add 2 eggs to the remaining mix, beating 3 to 5 minutes. Spread over cake mixture and bake at 350 for 30-25 minutes. Cool. Spread reserved frosting mixture over cooled cake, cut in squares, and top each with a cherry.

 

 

 

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