"It's difficult to think anything but pleasant thoughts while eating a homegrown tomato."--Lewis Grizzard

Taliarini Recipe

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This recipe for Taliarini, by , is from Taste and see that the Lord is good. Psalms 34:8, one of the cookbooks created at FamilyCookbookProject.com. We help families or individuals create heirloom cookbook treasures.

Contributor:  
Contributor:  
Stacy Lawrence

Category:
Category:

Ingredients:  
Ingredients:  
1 lb. ground beef
1 onion, chopped
1/2 green pepper, chopped
1 garlic clove, crushed
1 can whole kernel corn, drained
1 large can tomato sauce or tomatoes, crushed
1 can tamales
1/2 cup sliced green onions
1 cup grated American cheese
1 pkg egg noodles

Directions:
Directions:
Brown ground beef, add onions and peppers and cook until soft; add garlic last minute. Cook noodles as directed, do not overcook. Combine meat mixture, corn, noodles and tomato sauce. Turn into a 9x13 baking dish. Top with sliced tamales, olives and cheese. Bake at 350* for 20-30 minutes or until cheese is melted.

 

 

 

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