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Chicken Tetrazzini Recipe

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This recipe for Chicken Tetrazzini, by , is from The Family Meal, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!

Contributor:  
Contributor:  
Drue Taylor

Category:
Category:

Ingredients:  
Ingredients:  
16 ounces linguini, cooked
cup butter, softened
4 cooked, diced chicken breasts (or rotisserie chicken)
2 cans cream of chicken soup
2 cups sour cream
1 teaspoon salt
teaspoon black pepper
cup chicken broth
2 tablespoons Parmesan cheese
2 cups shredded mozzarella cheese

Directions:
Directions:
Cook linguini according to package instructions. Set aside. In a large bowl, combine butter, chicken, soup, sour cream, salt, pepper and chicken broth. Mix well; then add in cooked linguini. Spray a 9x13 pan and pour in noodle mixture. Sprinkle cheeses on top. Bake at 350 for 40-45 minutes.

 

 

 

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