Click for Cookbook LOGIN
"No man in the world has more courage than the man who can stop after eating one peanut."--Channing Pollock

Ice Box Pudding Recipe

  Tried it? Rate this Recipe:
 

 

This recipe for Ice Box Pudding is from Our Family Recipes, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
2 sticks butter
2 cups sugar
2 whole eggs, beaten
2 cans (flat size) crushed pineapple
1 cup chopped nuts
1 teaspoon vanilla
Dash of salt
1 pound vanilla wafers
Directions:
Directions:
Beat the butter and sugar until it is creamy. Add the eggs and mix. Add salt, vanilla, pineapple, and nuts.

Crush part of the vanilla wafers and spread in the bottom of a pan. Add part of the filling over wafer crumbs in the bottom of the pan. Put a layer of wafers over the filling. Put filling over the wafers. Put wafers on the top.

Chill for 24 hours. Serve with whipped cream.

 

 

 

Learn more about the process to create a cookbook -- or
Start your own personal family cookbook right now!  Here's to good eating!

Search for more great recipes here from over 1,500,000 in our family cookbooks!

 

 

 

127W  

Cookbooks are great for Holiday Gifts, Wedding Gifts, Bridal Shower ideas and Family Reunions!

*Recipes and photos entered into the Family Cookbook Project are provided by the submitting contributors. All rights are retained by the contributor. Please contact us if you believe copyright violations have occurred.

Search for more great recipes here from over 1,500,000 in our family cookbooks!