Chocolate chip cheesecake bars Recipe

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This recipe for Chocolate chip cheesecake bars is from The Ohio Buckeye Junior Hereford Association Cookbook, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!


Category:	Category: Desserts that will Survive at a Show

Ingredients:	Ingredients: 2¼C. White flour 1tsp. Vanilla 1 tsp. Baking soda 2 Eggs 1tsp. Salt 12 oz. Chocolate chips 1 C. Softened Butter 8 oz. Cream cheese ¾C. Granulated white ½ C. Granulated white sugar sugar. 1 Egg ¾ C. Firmly packed brown sugar

Directions:	Directions: Cookie mixture: Preheat oven to 375º. In a small bowl, combine flour, baking soda, and salt; set aside. In a large bowl, combine butter, sugar, brown sugar, and vanilla; beat until creamy. Beat in eggs. Gradually add flour mixture. Stir in chocolate chips. Cream Cheese Mixture: Combine cream cheese, 1 egg, and 1/2 C. Sugar. Spread half cookie mixture in 13x 9" pan, top with all of cheese mixture. End with other half of cookie mixture. For second layer you can flatten small portions of dough mixture and place on top for more coverage or just use small random spoonfuls.

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Chocolate chip cheesecake bars Recipe

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