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"There is nothing better on a cold wintry day than a properly made pot pie."--Craig Claiborne

Non-Booze - Hot Cocoa Recipe

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This recipe for Non-Booze - Hot Cocoa is from Fun Family Recipes From The Ages, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!


Category:
Category:

Ingredients:  
Ingredients:  
1/3 cup unsweetened cocoa powder
3/4 cup white sugar
1 pinch salt
1/3 cup boiling water
3 1/2 cups milk
3/4 teaspoon vanilla extract
1/2 cup half-and-half cream

Directions:
Directions:
Combine the cocoa, sugar, and pinch of salt in a saucepan. Blend in the boiling water. Bring this mixture to an easy boil while you stir. Simmer and stir for about 2 minutes. Watch that it doesn't scorch. Stir in 3 1/2 cups of milk and heat until very hot, but do not boil! Remove from heat and add vanilla—divide between 4 mugs. Add the cream to the mugs of cocoa to cool it to drinking temperature.

Personal Notes:
Personal Notes:
Because sometimes you need to do it the right way and NOT from a pod or package

 

 

 

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