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"No man in the world has more courage than the man who can stop after eating one peanut."--Channing Pollock

Snickerdoodles Recipe

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This recipe for Snickerdoodles is from The Ohio Buckeye Junior Hereford Association Cookbook, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
1 cup shortening
1½ cup sugar
2 eggs
2¾ cups flour
2 teaspoons baking powder
½ teaspoon salt
Directions:
Directions:
Mix shortening, sugar, and eggs. Sift flour, baking powder, and salt. Add to first mixture. Chill. Form into balls the size of walnuts. Sprinkle with a mixture of 2 tablespoons sugar and 2 tablespoons of cinnamon. Place 2 inches apart on an ungreased cookie sheet. Bake at 400º for 8 to 10 minutes.

 

 

 

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