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Bacon Wrapped Shrimp Recipe

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This recipe for Bacon Wrapped Shrimp is from The Young Family Cookbook, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!


Category:
Category:

Ingredients:  
Ingredients:  
1 lb large Shrimp
1 lb Bacon, room temperature

Directions:
Directions:
Take one slice of bacon and wrap it around the shrimp, starting from the head and finishing at the tail. Return the wrapped shrimp the the refrigerator for 20 minutes.

Preheat the air fryer to 390°F. Remove the shrimp from the refrigerator and add half of them to the cooking basket, cooking each batch for 5 to 7 minutes. Drain on a paper towel prior to serving.

Number Of Servings:
Number Of Servings:
4

 

 

 

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