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Blueberry Torte Recipe

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This recipe for Blueberry Torte is from The Newfield Family Cookbook , one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
1 Stick butter - melted
1 cup sugar
2 eggs
1 c. flour
1 tsp. baking powder
pinch of salt


1 pint of rinsed blueberries
few squeezes of lemon juice
1 tsp. sugar
1½ tsp. cinnamon
Directions:
Directions:
Combine first 6 ingredients and mix throughly.

Combine next four ingredients in a separate bowl.

Grease sides and bottom of a springform pan.

Pour mixture into pan.

Spoon blueberries on top of mixture

Bake at 350º for 1 hour.

Remove from oven and let cool for approx. 15 minutes before removing from pan. When you remove from oven, gently run a knife around the outside of cake to make sure that it doesn't stick to the sides of the pan.
Preparation Time:
Preparation Time:
15 minutes

 

 

 

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