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Lemon Dijon Vinaigrette Recipe

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This recipe for Lemon Dijon Vinaigrette is from Work, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
1.5 C Lemon juice
1/4 C Red wine vinegar
1/2 C Dijon mustard
1 T garlic, minced
2 T Kosher salt
2 T Black pepper, fine
1/4 C honey

1.5 QT Olive oil blend
Directions:
Directions:
Combine all ingredients in food processor except for oil.
Slowly add oil until it emulsified.
Taste and adjust seasoning accordingly.
Store in qt containers and label.
Number Of Servings:
Number Of Servings:
3 qts.

 

 

 

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