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Raspberry Dip Recipe

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This recipe for Raspberry Dip is from Recipes from people at work, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
2 cups sharp cheddar cheese, shredded
1 cup mayonnaise
1 cup pecans, chopped
1 bunch green onions, thinly sliced
18-oz. jar raspberry preserves
2 sleeves Ritz crackers
Directions:
Directions:
In a medium bowl, combine the cheese, mayo, pecans and green onions. Mix well. Spread evenly into the bottom of a 9x13-inch pan. Spread the raspberry preserves over the top in an even layer. Chill for a minimum of one hour before serving. Serve with Ritz crackers.
Number Of Servings:
Number Of Servings:
16

 

 

 

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