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"Do not overcook this dish. Most seafoods...should be simply threatened with heat and then celebrated with joy."--Jeff Smith, The Frugal Gourmet

WESTERN GOULASH Recipe

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This recipe for WESTERN GOULASH is from Recipes from the EIDNESS-NABERHOOD, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
1 lb. lean ground beef
1 cup onion, diced
1 tsp. garlic powder
1 T. chili powder
1-15½ oz. cans chili beans, undrained
1 tsp. black pepper
1 tsp. salt
2 cups(8oz.) elbow macaroni, cooked
Directions:
Directions:
In 12 inch skillet, brown beef and onion on medium heat,
drain, return to skillet. Add garlic, chili powder, pepper
and beans. Reduce heat to med-low, cover and simmer,
stirring occasionally. Prepare macaroni, according to
package directions. Drain and stir into meat mixture, mix
well and serve. Serves 4 to 6.
Personal Notes:
Personal Notes:
“I am the way, the truth, and the life. No one can come
to the Father except through me.” John 14:6

 

 

 

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