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"Plain fresh bread, its crust shatteringly crisp. Sweet cold butter. There is magic in the way they come together in your mouth to make a single perfect bite."--Ruth Reichl

Apple Curry Salad Recipe

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This recipe for Apple Curry Salad is from Our Family Cookbook , one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!


Category:
Category:

Ingredients:  
Ingredients:  
Salad:
5 Fuji apples, sliced and chopped 1/2" chunks (skin on)
Heart of celery including leaves chopped up
½ cup walnuts, chopped
½ cup dried cranberries
Salt and pepper to taste

Drizzle a little bit of lemon juice on the apples to keep them from browning. Mix this together.

Directions:
Directions:
Dressing:
½ cup mannonaise
Juice of a full lemon
1 Tbsp curry powder
1 shallot, minced super fine
A handful of chopped up flat leaf parsely

Mix together and add to salad. Refrigerate until ready to serve.

 

 

 

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